Snowboarders get hungry.
This weekend we also baked… and baked… and baked.
We’ve discovered that, especially when you are dealing with gluten-free recipes, it is better to bake in large quantities and freeze. We’ve tinkered around with lots of gluten-free recipes in this house, but for Christmas we got a cookbook called “Baby-Cakes”, written by the owner, Erin McKenna, of a gluten-free bakery in NYC that goes by the same name. This book is AMAZING! For any family out there that might have members with dietary restrictions I would highly recommend it. No… wait… I would recommend it to anyone, regardless of dietary restrictions. All the recipes we’ve tried so far have been fabulous – just as good, if not better, than the real thing, without all the processed ingredients. This weekend we made Red Velvet Cupcakes and Apple Cinnamon Muffins. Mmmmm.
We also made homemade applesauce. (Our kids – and my brother – love this and it is SOOO easy.)
Here’s how you make it:
4 Granny Smith apples
4 Golden Delicious or Pink Lady Apples
1 cup water
1/4 cup brown sugar
1 teaspoon ground cinnamon
Pinch ground cloves
Peel and chop up apples into different sizes. Put into a Dutch oven with water. Cook over medium heat until the apples are tender, stirring occasionally. Remove from heat and stir in brown sugar. cinnamon, and cloves.
While everything was cooking, we made heart bookmarks.
We got the idea from marthastewart.com. It is a fun craft for any holiday.
Happy Valentine’s Day everyone!
Charlotte’s mild climate doesn’t usual afford us the opportunity to engage in winter sports, but this weekend was the exception. Friday night we were blessed with four inches of snow. Now, some of you from up North might (maybe rightly) consider those four inches something to scoff at, but here in Charlotte, a city of non-existent snow plows, the prospect of four inches causes many to make an emergency run to the store for bread and milk. (I’m not sure why bread and milk… it is just what we do.)
So, with boots on our feet and sleds in our hands, we walked over to the park on Saturday morning for our own version of the Winter Olympics. Our favorite sport?
Soon Eamon was zooming down the hill like a pro!
Caitrin concentrated on perfecting her technique.
It melted today, but it was fun while it lasted!
After visiting Quilter’s Loft a month ago and picking up one yard each of five different Valentine’s themed fabrics by Moda, I resolved to use them (plus scrap batting and muslin) to make five different projects. Drumroll, please….
As you can see, our projects included a mantlepiece decoration, one large bag, one drawstring bag, a change purse, and a tiny gift bag.
First, we paper-pieced hearts and produced a Valentine’s Day mantlepiece decoration. Paper piecing is a great technique to do with kids – it is easy because you sew right on a printed line! The results always look so professional, even for beginning sewers.
After playing around with these scrumptious fabrics, our daughter Caitrin, ever a fan of brown and pink combinations, decided she would like a bag. We decorated with flowers and ruffles and made each side a little different.
We also made a drawstring bag in two contrasting prints.
There were a few scraps left and I still needed a fifth project. What’s a girl to do? “Omiyage” by Kumiko Sudo, came to the rescue. We made this tiny marble bag to complete our set of five. Now we are ready for Valentine’s Day!
(I hope to have some of these projects available as patterns for future fabric releases… stay tuned.)
Have a great week, everyone!